Grown in the region of Harrar, Ethiopia Longberry coffee is one of the oldest cultivars of the Arabica coffee bean varietals. Discovered by accident, this legendary coffee has a unique history as well as a remarkable flavor. After the coffee is hand harvested, it is dry processed and sun dried, resulting in a bold and winy cup with a heavy body and complex flavor. We roast each small batch medium-light to yield a mild cup with chocolaty undertones. Celebrate the history and rich culture of Ethiopian coffee with each freshly brewed cup!
